What's Inside VEYANO?
We believe you shouldn't need a degree in chemistry to read a food label. Here is our complete, transparent disclosure of ingredients, oils, nutrition, and safety standards.
1. Zero Palm Oil
We never use palm oil or hydrogenated fats. Our Classic Plain has 0% oil, and seasoned variants use under 1.5% rice bran oil mist strictly for spice adhesion.
2. Zero Artificial Additives
No MSG, no artificial colors, and no synthetic preservatives. Seasoned with real kitchen spices and Himalayan pink salt.
3. 100% Hot-Air Roasted
Every seed is popped and roasted with controlled hot air, preventing oxidation and retaining natural micronutrients.
4. Full FSSAI Compliance
Operating under FSSAI License No. 20826010000397 with strict batch quality grading in Karnal, Haryana.
Product Information Framework
Direct comparison across our flagship roasted makhana variants.
| Product Attribute | Classic Plain (200g) | Lightly Salted (200g) | Fiery Peri-Peri (200g) |
|---|---|---|---|
| Ingredients | 100% Lotus Seeds (Makhana) | Makhana, Himalayan Pink Salt, Rice Bran Oil (<1%) | Makhana, Peri-Peri Spices (Chili, Garlic, Pepper, Oregano), Pink Salt, Rice Bran Oil (<1.5%) |
| Oil Used | 0% Added Oil (Dry Roasted) | <1% Cold-Pressed Rice Bran Oil mist | <1.5% Cold-Pressed Rice Bran Oil mist |
| Palm Oil | ZERO | ZERO | ZERO |
| Calories (Per 100g) | 356 kcal | 364 kcal | 372 kcal |
| Plant Protein (Per 100g) | 9.7 g | 9.5 g | 9.4 g |
| Dietary Fiber (Per 100g) | 14.5 g | 14.2 g | 13.8 g |
| Sodium (Per 100g) | 2.1 mg | 380.0 mg (Pink Salt) | 490.0 mg |
| Preservatives / MSG | ZERO | ZERO | ZERO |
| Allergen Status | Naturally Gluten-Free & Vegan | Naturally Gluten-Free | Naturally Gluten-Free (Contains Garlic/Onion) |
| Shelf Life | 6 Months | 6 Months | 6 Months |
Have questions about our ingredients?
We are happy to answer any detailed questions about sourcing, raw material grading, and roasting processes.